Chicken & Meat

Air fryer chicken wings w/ Garlic-Parmesan butter.πŸ˜‹


1 pound chicken wings – apartments and drometta
1 Tbsp. olive oil
1 Β½ teaspoons garlic salt
1 teaspoon pepper
β…› teaspoon cayenne pepper


Take the wings and lay them flat. Wipe them on both sides with a paper towel. Place them in a large bowl.

Add olive oil, garlic salt, pepper and cayenne pepper to the wings in the bowl. Mix well so that each piece is well coated.

Place the wings in a deep fryer basket and rotate at 380Β°F. Cook for about 25 to 30 minutes or until chicken is cooked through. Check the wings every 5-10 minutes, rotating them so they are evenly cooked.

Increase the heat to 400Β° F and cook for another 5-10 minutes to make the skin nice and fresh.
Serve them with sauces of your choice and enjoy.

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