Cakes & Desserts

Strawberry Shortcake Cheesecake .

This Strawberry Shortcake Cheesecake Recipe is exceptional and unquestionably scrumptious. Strawberry shortcake recipes are unimaginably famous on account of the wonderful flavor mix and the scrumptious surfaces of cake, cream, and obviously, strawberries. This Strawberry shortcake cheesecake is a curve on the customary strawberry shortcake recipe by integrating a similar fantastic strawberry shortcake recipe flavors and key elements however consolidating it with strawberry cheesecake.

INGREDIENTS :

Bottom crust
22 Golden Oreos Crushed
5 Tbsp Melted butter
Filling :
4 8oz bundles cream cheese
1 2/3 cups sugar
1/4 cup corn starch
1 Tbsp Pure Vanilla Extract
2 Large Eggs
3/4 Cup Heavy Whipping Cream
Container of Smuckers strawberry frozen yogurt besting

Topping :
12 Golden Oreos Crushed and separated into 2 dishes (one for plain Oreo beating, one for your strawberry ones)
1 1/2 Tsp Softened Butter
3 Tbsp from a little bundle of strawberry gelatin

DIRECTIONS :


STEP 1

Begin PREP
Preheat stove to 350 degrees.
Line the external border of your skillet with aluminum foil and liberally apply spread to within to forestall staying.

STEP 2

Make CRUST
Begin to frame the outside layer by smashing the Oreo’s. Begin to consolidate the spread until it’s all around blended and covered. Press Oreo/spread combination in the lower part of your springform skillet.

STEP 3

Begin FILLING
Place one 8-ounce bundle of the cream cheddar, 1/3 cup of the sugar, and the cornstarch in a huge bowl.

STEP 4

Consolidate AND BLEND
Beat with an electric blender on low until smooth, around 3 minutes, then beat in the excess 3 bundles of the cream cheddar. Speed up to high and beat in the excess 1 1/3 cups of the sugar, then, at that point, beat in the vanilla.

STEP 5

ADD CREAM AND EGGS
Mix in the eggs, each in turn, beating the player well after every one.
Mix in weighty cream.

Right now blend the filling just until totally mixed. Be mindful so as not to overmix the hitter.

STEP 6

Move TO PAN and MARBLEIZE
Delicately spoon 1/2 of the cheddar filling on top of the pre-arranged covering.
Thud 1/2 the container of strawberry beating to a great extent all through your cake skillet.
Drag a butterknife through the strawberries to marbleize the cheddar/strawberries.
Spoon in the other portion of the hitter and afterward rehash the strawberry cycle on top.

STEP 7

Heat
Heat for 1 hour or until there is just a slight wiggle when you shake it tenderly.

STEP 8

Morsel MIXTURE
In a little bowl or the food processor, add the Oreo treats and heartbeat into enormous pieces. Add the mellowed spread and blend delicately with a fork or your hands to make pea-sized sorts stick out. Scoop out 2 tablespoons of the blend into a little bowl and saved. Pour strawberry jello powder over the excess scraps and keep squeezing the pieces together.
Add more mellowed spread if necessary for the combination to adhere to the cake.

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