CORN DOG MINI MUFFINS .
The widely adored corn canine made into the simplest little muffins . Since all that preferences better in little size! 103.4 calories.
yield : 30 MINI MUFFINS
prep time : 15 MINUTES
cook time : 10 MINUTES
total time : 25 MINUTES
INGREDIENTS :
1 cup all-purpose flour
1 cup yellow cornmeal
1/2 teaspoon baking soda
1/4 teaspoon salt
1 cup buttermilk
1/2 cup (1 stick) unsalted butter, melted
1/3 cup sugar
2 large eggs
6 beef franks, cut into 1-inch pieces
DIRECTIONS :
Preheat your oven to 375 degrees F. Delicately cover a 24-cup smaller than usual biscuit tin with nonstick splash; put away.
In a huge bowl, consolidate flour, cornmeal, baking pop and salt. In a huge glass estimating cup or another bowl, whisk together buttermilk, spread, sugar and eggs. Pour combination over dry fixings and mix utilizing an elastic spatula just until sodden.
Scoop 1 tablespoon player into each cup and spot 1 wiener piece into the middle. Place into broiler and prepare for 8-10 minutes, or until brilliant brown.
Remove from broiler and cool on a wire rack.