Today we are going to make delicious, beautiful and very simple chocolate-vanilla cookies. All
ingredients are available, and you can make them with your little kids, because it is twice as delicious to eat something that is made with your own hands.
Ingredients:
Flour – 190 gr.
Butter – 120 gr.
Sugar – 100 gr.
Egg – 1 piece.
Vanilla sugar – 10 gr.
Cocoa powder – 1,5 tbsp.
Salt – 0,5 tsp.
Preparation:
Combine the butter at room temperature with sugar. Add egg, salt and flour. Knead .
knead the dough.
Divide the dough into two parts. One part is put in the fridge.
To the remaining dough add cocoa powder. Mix well.
To make it easier to roll out the dough, put it in the fridge for 15 minutes.
in the fridge.
Roll out the dough. Lay chocolate layer on top of vanilla layer, twist into a tight roll.
We wrap it in clingfilm and put in the fridge for 15-20 minutes.
Then we cut it into circles. We put them on a baking tray and we take into an oven heated up to 180 degrees for 15 minutes. The cookies should brown.
Bon appetit!
